Dimitris has been a relevant member of the management team of several restaurants such as The Fat Duck in the UK and Nobu Matsuhisa in Mykonos and St Moritz. He is a great host, characterized by his dedication, desire to evolve, and improve. His discretion and his ability to anticipate what others need make him one of the best professionals in the world. Today, he is dedicated to advising the global sector of five-star hotels and Michelin-starred restaurants / 1-100 Best, at the head of Delta Lambda Hospitality (dl-h.com), a company he founded.
Speakers

Dimitris Leivadas
Spain